The University of Iowa
Hancher Culinary Arts Experience
Hancher's Culinary Arts Experience

University Catering

Dinner with the Chefs

Presented by
$40 per person
Ticket price includes dinner, non-alcoholic beverages, tax, and gratuity.
Capacity is limited, and each table seats six.
Wednesday, February 5, 2020, 5:00 pm to 8:00 pm
Sold Out

University Catering has a rich history with the University of Iowa campus and community. All University Catering events focus on serving fresh, local, and quality ingredients while creating unique experiences.


Passed Appetizers
Pork Rillettes with Pickled Shiitake and Mustard Seeds
Asian Pork meatball with Sushi Rice
Mini Corn Cake with Glazed Pork Belly
Vegetarian Empanada with Avocado Cream

1st Course
Pork Shoulder Posole Rojo, served with Tortillas, Queso Fresca and Vegetables
(vegetarian version available)

2nd Course
Italian Porchetta with Pig Butter Pasta
Grilled Radicchio with Citrus
Wilted Spinach and Kale
(vegetarian version available)

Spumoni Entremet with Pistachio Ganache

Individuals with disabilities are encouraged to attend all University of Iowa sponsored events. If you are a person with a disability who requires a reasonable accommodation in order to participate in this program, please contact Paris Sissel in advance at (319) 467-4849 or at